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/ck/ - Food & Cooking


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10893488 No.10893488 [Reply] [Original]

Like my barbecue /ck/? It’s made with x-tra love ;)

>> No.10893594

>>10893488
did you find alll that shit on the side of the road

>> No.10893821

how does it not fall off the grill

>> No.10894165

are u grilling bones dawg?

>> No.10894307

what are you doing with your life bro...

>> No.10894850

looks yummy and nutricious anon! :)

>> No.10894858

>>10893594
>>10893821
>>10894165
>>10894307
>>10894850
OP here, it was actually tasted really good. Please stop bullying me

>> No.10894861

>>10894858
OP's barbecue guest here

it did not.

>> No.10894863

>>10894861
fake news

>> No.10894867

10/10 yelp review

>> No.10894871

This has to be the best ribs I have ever seen, my shtummy does not hurt

>> No.10894876
File: 490 KB, 497x506, albertohaha.png [View same] [iqdb] [saucenao] [google]
10894876

>>10894871
XD

>> No.10894883
File: 16 KB, 300x300, kiz587kj2hw01.jpg [View same] [iqdb] [saucenao] [google]
10894883

>>10894871

>> No.10894885

>>10894858
not likely

>>10894861
i believe you

>> No.10894891
File: 68 KB, 700x700, REEEEEEEEEEEEE.jpg [View same] [iqdb] [saucenao] [google]
10894891

>>10894883
MEAN

>> No.10896374

>>10893488
too much char, hoss.
don't apply sugary sauces or glazes until it's nearly ready to come off. a rub with a fair amount of sugar is fine, but not a sauce where the sugars are concentrated.
i'd say it looks really nice.