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/ck/ - Food & Cooking

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10665788 No.10665788 [Reply] [Original]

In Southwest Detroit, with take a bean burrito and jam some sauerkraut and kielbasi into it, cover it with sauce and cheese. It's called a Dirty Sanchez.

>> No.10665793

is it good?

>> No.10665803

>>10665788
Not authentic mexican food

>> No.10665820

>>10665788
No they don't you son of a bitch

>> No.10665835
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10665835

>>10665820

yes they do

>> No.10665850

>>10665788
When I make these threads, I use actual regional foods and give them a silly name. Try that next time.

>> No.10665870
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10665870

>>10665835
No they don't, I live there...

>> No.10665877
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10665877

>>10665850

so do I
try that next time

>> No.10665904
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10665904

>>10665870

no you don't

>> No.10665907
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10665907

>>10665870
Here in Ohio we stack Filet-O-Fish 3 or 4 high and call it a Rusty Trombone.

>> No.10665918
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10665918

>>10665904
I offered up my proof, now prove I don't.

>>10665907
That's lovely, just another reason to never go back to Ohio.

>> No.10665965
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10665965

>>10665918
Wow, what a flyover

>> No.10665973
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10665973

>>10665965

>> No.10666008
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10666008

>>10665973

i don get this

>> No.10666012

hi skid

>> No.10666023
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10666023

Here in Utah, we slice a bread bowl into three pieces, add a few cuts of salami and cheese, and piece it back together.

We call it the "Brigham's Bigamy".