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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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10658541 No.10658541 [Reply] [Original]

is this brand any good?

>> No.10658576

>>10658541
>no MSG
into the trash it goes

>> No.10659174

>>10658541
It's garbage

>> No.10659198

>>10658541
I've never had a bad kimchi brand, but get the one with the most korean on it you dummy

>> No.10659205

>>10658541
No. Buy an actual Korean brand, not something sold in the health food section of your grocery store.

>> No.10659210
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10659210

>>10658541
>kimchi

>> No.10659231

>>10658541
I've made kimchi fried rice with it before and it was pretty good. I don't think it's the best if you're just planing on eating it plain.

>> No.10659344

>>10658541
make your own shit head

>> No.10659375

>>10659344
can you send me a pic of yourself for me to use as a guide while I make my own shit head? I want t get your likeness right.

>> No.10659419

>>10658541
I haven't had your brand OP, but I'm going to say no. Localised versions of kimchi are usually too sweet and they forgo the fish sauce component so they can advertise it as "vegan". They're also such a ripoff that they're normally just as expensive as the imported version anyway.

Don't use it unless you have no other option.

>> No.10659430

Real answer here. Yes its good. I have some in my fridge right now. Its not much on the spicy claim tho.

>> No.10659720

>>10659210
Fermented cabbage is antiestrogenic. Look at saurkraut, it led to a overly masculine society that took the world into war twice in 3 decades

>> No.10659837
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10659837

>buying kimchi
Literally just put salt, cabbage and other shit in a jar and leave it lying around for a week.