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/ck/ - Food & Cooking

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10639872 No.10639872 [Reply] [Original]

Meat has no flavor. There, I said it.

The only way to make meat palatable is to slather it with so much seasoning, spice, sauce, oil, and butter that you can't even taste it anymore. Ever just take a raw piece of uncooked meat and bite into it? Of course not, nobody in their right fucking mind would. Yet... fruits, nuts, and vegetables taste delicious when entirely raw and unseasoned.

So why the fuck do so many people eat meat? It's expensive, unhealthy, difficult to prepare, and as we just discussed: flavorless.

>> No.10639883
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10639883

Professor Louis Camille Maillard would like to have a word with you.

>> No.10639887
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10639887

Raw meat tastes fantastic though, the problem is just that most serve it too cold. Raw meat should ideally be body temperature (as if from a recently killed animal) though room temperature is an alright compromise.

>> No.10639915

If you don’t like meat, that’s fine, but maybe you shouldn’t be spending your time on an omnivore board.

>> No.10639933
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10639933

>>10639872
>Look mom, I posted it again!

>> No.10640010

>>10639887
I agree saignant or blue has more flavour.
Still want some seasoning though.

>> No.10640015

>>10640010
There is no need if it is truly raw. It is only dehydrated or cold food that is tasteless.

>> No.10640017

Even chicken has a flavour when it is unseasoned let alone red meats.

If anything people think meat doesn't have a flavour because their taste buds are so burned out from all the overseasoning and salt in their food.

>> No.10640909

haha i posted it again!

>> No.10641291

>i posted it again mom!