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/ck/ - Food & Cooking

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10450301 No.10450301 [Reply] [Original]

What is the best pre-made pizza sauce and why is it Mutti?

>> No.10450305

>>10450301
I don't get why anyone would buy premade pizza sauce. I mean, if you're using premade sauce and a premade crust, why don't you just get a premade pizza? If you're making your own crust, why can't you spend the 20 minutes it takes to make a good sauce? Other than pizzerias, it's odd that this product is even sold to consumers.

>> No.10450309

>>10450305
cause Mutti's sauce tastes pretty much just like the sauce I make on my own with the added benefit of not having to clean anything

>> No.10450340

>>10450309
Then your sauce sucks.

>> No.10450360

Sounds like that's for mutts. Just make your own sauce, dude.

>> No.10450549
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10450549

>>10450301
I don't know, this has always been really good to me. The richness and spices versus cost is the best.
Cost be damned, I'd use the Green Mill pizza sauce in the glass jar.

>> No.10450561

>>10450305
Just shut the fuck up. You're a fucking retard. This thread is as simple as they come. Either post premade sauces or shut your fucking mouth. Simple. You come off real daft otherwise. Now fuck off.

>> No.10450581

>>10450301
Not exactly a sauce but local deli is run by dagos and they have canned fire roasted tomatoes. I've just been using that and seasoning my pizza on top. Viola!

>> No.10450593
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10450593

this+ immersion blender

>> No.10450614

>>10450561
Did asking why you do a stupid thing cause a defensive response?

>> No.10450622

>>10450301
>Mutti that sexy tranny with big tits and a huge cock.

>> No.10450623
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10450623

outta my way

>> No.10450644
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10450644

>>10450593
my fratello

>> No.10450654

>>10450593
Never tried san marzana (at home anyway) because the grocery stores around my area only have whole peeled Hunts/Red Gold/other generics, so I end up going with Muir Glen organic based on ATK's taste tests. Am I really missing out?

>> No.10450659

>>10450623
I agree, this is really good stuff

>> No.10450674

>>10450654
yes, there is a big difference

>> No.10450676

>>10450623
>homemade on label
>sold commercially in jars
Who falls for these marketing schemes aimed at retards? Oh.

>> No.10450694

>>10450654
Muir Glen is a good brand too: i just always grab some San Marzano variety when making a red/meat pasta sauce (they can help add sweetness to a sauce, instead of using a sweetener like sugar).