/ck/ - Food & Cooking

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Anonymous Mon Mar 12 01:04:20 2018 No.10277767 [Reply] [Original]

What kind of subhuman doesnt use elephant garlic over normal pleb tier garlic?

>>	Anonymous Mon Mar 12 01:06:03 2018 No.10277774 my country doesn't import crap american garlic, thankfully

>>	Anonymous Mon Mar 12 01:07:15 2018 No.10277779 >>10277774 couldn't afford it, eh?

>>	Anonymous Mon Mar 12 01:08:02 2018 No.10277780 >>10277779 yeah, that's it

Anonymous Mon Mar 12 01:13:00 2018 No.10277795

>>10277767
Real talk I bought this twice. Both times it was rotten as fuck through and through, but because it comes wrapped in a single net like that you cant properly judge that. Also the ones I bought said made in Mexico USA and some other southern shithole country. Same brand. Literally no reason to buy that versus the cheaper and more easily handpicked garlic.

>>	Anonymous Mon Mar 12 01:14:28 2018 No.10277802 >>10277774 >>10277795 >not easlily peeling garlic

>>	Anonymous Mon Mar 12 01:18:02 2018 No.10277812 File: 174 KB, 500x585, 0721051gold1.jpg [View same] [iqdb] [saucenao] [google] >>10277802 >needing a babbie garlic-like leek because actual garlic is too difficult to peel

>>	Anonymous Mon Mar 12 01:19:02 2018 No.10277816 >>10277802 I didnt know for a few months but just hammer a clove down and the shell falls off, dont peel it.

>>	Anonymous Mon Mar 12 01:29:27 2018 No.10277848 >>10277816 Everyone knows that. The elephant garlic is still way easier to peel.

>>	Anonymous Mon Mar 12 01:30:15 2018 No.10277851 >>10277848 too bad it's not garlic

>>	Anonymous Mon Mar 12 01:35:12 2018 No.10277868 File: 257 KB, 3072x2048, bg.jpg [View same] [iqdb] [saucenao] [google] >>10277767 >not using black garlic

>>	Anonymous Mon Mar 12 01:38:37 2018 No.10277887 >>10277868 how do you get it black?

>>	Anonymous Mon Mar 12 01:40:07 2018 No.10277890 >>10277887 Hold it at 70-90C for 60-90 days https://en.wikipedia.org/wiki/Black_garlic

>>	Anonymous Mon Mar 12 01:41:08 2018 No.10277891 >>10277890 60-77C, my bad

>>	Anonymous Mon Mar 12 01:42:42 2018 No.10277898 >>10277890 dry heat? or do you sous vide that sucker? or does it matter?

>>	Anonymous Mon Mar 12 01:42:55 2018 No.10277900 >>10277851 Yeah its elephant garlic, fag

>>	Anonymous Mon Mar 12 01:43:44 2018 No.10277907 >>10277890 >>10277898 nvm i read the wiki >humidity controlled

>>	Anonymous Mon Mar 12 01:45:00 2018 No.10277913 >>10277900 >non garlic for gullible dumb americans

>>	Anonymous Mon Mar 12 01:46:15 2018 No.10277917 >>10277913 Wow. Someone knows how to google elephant garlic. You jealous, eurofag?

>>	Anonymous Mon Mar 12 01:47:05 2018 No.10277920 >>10277848 >didn't realize that until last year. >i'm 30

>>	Anonymous Mon Mar 12 01:47:57 2018 No.10277925 >>10277917 i'm not europenis and i don't eat fake garlic

>>	Anonymous Mon Mar 12 01:48:29 2018 No.10277928 >>10277920 Well youre probably a neet. So nobody is that surprised.

>>	Anonymous Mon Mar 12 01:49:11 2018 No.10277930 File: 42 KB, 800x800, 19786z.jpg [View same] [iqdb] [saucenao] [google] What kind of subhuman doesnt use elephant onions over normal pleb tier shallots?

>>	Anonymous Mon Mar 12 01:49:51 2018 No.10277933 >>10277930 First time in years I've seen a leek that isn't spinning.

>>	Anonymous Mon Mar 12 07:21:32 2018 No.10278698 >>10277767 that's a big clove

>>	Anonymous Mon Mar 12 07:22:46 2018 No.10278700 >>10277767 Does it melt now?

>>	Anonymous Mon Mar 12 08:07:20 2018 No.10278768 >>10277767 >sweet >MILD Why? Why would I want a garlic without the bite? That ruins it.

>>	Anonymous Mon Mar 12 08:08:22 2018 No.10278772 >>10277868 Patrician taste.

>>	Anonymous Mon Mar 12 08:09:32 2018 No.10278774 >>10277930 Shit makes me gassy af

>>	Anonymous Mon Mar 12 08:10:16 2018 No.10278775 >>10277890 Bear in mind, black garlic has an entirely different flavor profile from regular white garlic.

>>	Anonymous Mon Mar 12 08:12:32 2018 No.10278778 >>10277767 Bought it once, seemed like it barely had any flavor. Thought it would be nice not having to peel 10+ cloves of garlic sometimes but it was just too mild for me.

>>	Anonymous Mon Mar 12 08:42:33 2018 No.10278850 >>10278778 That sounds like your problem. Don't blame the superior ‘phant garlic.

>>	Anonymous Mon Mar 12 08:43:39 2018 No.10278854 >>10277767 Why would I want to use a big, but mild garlic over a small and flavorful one? Seems like a pointless product to part gullible people from their cash.

Anonymous Mon Mar 12 08:50:22 2018 No.10278872

>>10278854
A pointless product to part gullible people from their money would be any car from europe. Audi, BMW, VW. Or another pointless thing to part gullible people with their money would be any apple product.
We’re talking about under 2$ worth of garlic here, faggot. Not your daily driver or your electronics.

Anonymous Mon Mar 12 10:31:36 2018 No.10279104
File: 34 KB, 600x600, 1300044776986[2].jpg [View same] [iqdb] [saucenao] [google]

>>10278872
>it's not a waste of money if it's what i consider a small amount
i'm sure there are billionaires who would laugh at you for thinking buying a car from europe or an apple product is a big deal, doesn't mean it's right either. you're also ignoring how many people buy this, if thousands of people buy this to try it and realize it's bland then that's thousands of dollars wasted in total.

>>	Anonymous Mon Mar 12 12:15:21 2018 No.10279417 Elephant garlic isn't the same as regular garlic. It has a different flavor profile, and a different texture. I use it occasionally for certain dishes, but it will never replace standard garlic.

>>	Anonymous Mon Mar 12 12:27:33 2018 No.10279450 >>10277933 I doubt anyone remembers, anon.

>>	Anonymous Mon Mar 12 12:37:09 2018 No.10279480 >>10279104 >’Phant Garlic deprived Euro cuck detected

>>	Anonymous Mon Mar 12 12:53:03 2018 No.10279523 >>10278872 >Changing the subject THIS much Ok

>>	Anonymous Mon Mar 12 13:03:00 2018 No.10279554 >>10279480 I'm an American who has tried elephant garlic and it's bland and worthless, fuck off you elephant garlic farmer shill faggot

>>	Anonymous Mon Mar 12 13:07:31 2018 No.10279568 >>10279554 Fuck you faggot! Give me your name and address so i can sue you for defamation.

>>	Anonymous Mon Mar 12 13:30:31 2018 No.10279646 >>10279568 34075 E Walls Rd, Hermiston, OR 97838

>>	Anonymous Mon Mar 12 13:37:59 2018 No.10279676 >>10279646 Youre fucked now faggot. Better lawyer up cause im gonna take youre fucking whole family down for trying to destroy my ‘phant garlic farm you dirty son of a bitch!!

>>	Anonymous Mon Mar 12 13:43:36 2018 No.10279689 >>10277767 as long as it's not that cheap Chinese garlic that 90% of the world uses

>>	Anonymous Mon Mar 12 13:46:14 2018 No.10279703 >>10279689 Cheap chinamang garlic >should come with a “may contain lead a substance know to the state of california to cause cancer warning” on it.

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