/ck/ - Food & Cooking

after

>>10163854
>after
I did as minimum as possible, skillet sear 2-4 minutes a side. Light seasoning initially, and served with seasoing salt. One is just maldon, the other is Birch smoked salt.

>>10163864
ribbit

>>10163867
whoops forgot image

>>10163867
Forgot pic. Rare, slightly edging towards mid rare

>>10163864
PRAISE KEK

>>10163874
>No picture of the sear
????

>>10163887
Golden brown. Sorry forgot to take pic, i was busy searing some sous vide carrots

>>10163900
>>10163887

ok here is the pic sorry for the wait

>>10163874
>Sashimi-grade beef
>medium-rare

Why.

How come American meat is just so fucking shit?

>>10164170
It's not, we just don't have overly specific grading scales because it'll confuse Cleetus.

>>10163854
>>10163874
you should have gotten it professionally made it doesnt look like you know what youre doing

>>10163918
>>10163872
>>10163864
why do you have so many pictures of frogs between hamburger buns?

>>10164170
the very bottom of that chart is what is pictured as good in gaijin cartoons

>>10163854
>>10163864
>>10163872
>>10163918
Quite the achievement, how did you turn a steak into a frog?

>>10163854
>He cut it in half, before cooking it......

>>10164195
lol, great excuse

>>10164319
Probably got a tiny ass skillet. Tiny like his little maggot dick

>>10164206
I keep these frog images just for the times when a person forgets to post image, someone tries to do a before/after, et cetera in /ck/. OP just happened to do the full package. You'll see me around again in the future.

>>10163874
I can tell he cooked it straight from the fridge

>>10164403
no you can't

>>10163854
>Buying such heavily marbled meat
>Eating meat that is mainly fat and thus tastes infinitely worse as you sacrifice aromatics and umami for disgusting oleogustus
I hope you fucking kill yourself

>>10164407
You obviously have no experience with cooking food you retarded nigger

>>10164486
I was just trying to be funny.. :(

>>10164491
>dumb frog pictures
You're at least funny looking

>>10164510
>Being a cunt on the internet
You're cool as dude.
>>10164491
Learn by doing, next time you'll know to let it come up to room temp first. Check out the reverse sear technique lad. The steak doesn't look awful.

>>10163874
Its raw.

>>10164510

>>10164491
I'd say try harder but I'm afraid of what would happen

>>10164512
Um thanks for your friendliness, but I'm not OP. All I did was post
>>10164407
and
>>10164491

>>10164522
No problem. Oops, welp i tried.

>>10164170
>more fat = better

Retarded scale.

>>10163874
Would eat and enjoy.

>>10164388
Good.

>>10163864
>>10163872
lmao!! i've been bamboozled

Where can I even get good beef in America?

That makes me want to rejaculate. Pinch the base of my penis and have all of my cum end up in my bladder.

>>10164388
I appreciate your posts.

>>10163864
i think this is the first time i've ever literally lol'd at something on /ck/

>>10164388
was funny, thanks