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/ck/ - Food & Cooking

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10090525 No.10090525 [Reply] [Original]

>mfw chopping onions

>> No.10090557

>>10090525
Literally the funnest thing to chop while prepping is onions.
Stay pleb

>> No.10090628
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10090628

>He doesn't wear breathing air while cutting onions

>> No.10090751

>>10090525
good thread

>> No.10090759
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10090759

>>10090525
you are dumb as shit for not storing your onions in the fridge. I have literally never had this problem

>> No.10090782

>>10090759
Putting them in the cold deactivates the onions.

>> No.10090825

>>10090525

hey retard just dont cut the root off/cut towards the root from the top - problem solved

you're fucking welcome

>> No.10090836
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10090836

>>10090628
>breathing air

>> No.10090841
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10090841

>>10090782
>2018
>Not eating deactivated onions.

>> No.10090937

>>10090782
That explains why my dads onions

>> No.10090980

using a sharper knife will get you through them quicker and the onion will "bleed" less due to more precise cuts

The angles on japanese style knives are thinner than german style counterparts; which is why so many people anecdotally feel this way.

no bullshit -- get a better knife.