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/ck/ - Food & Cooking


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10019214 No.10019214 [Reply] [Original]

>Umami

>> No.10019223

>earthy

>> No.10019268
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10019268

>mouthfeel

>> No.10019291
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10019291

>deconstructed

>> No.10019303
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10019303

>>10019223
>earthy
say that to my face, see what happens

>> No.10019308
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10019308

>gamey

>> No.10019330

>get the flavors to know eachother

>> No.10019347

>>10019330
>the oooool' tappa-tappa

>> No.10019389

Do we absolutely have to have the exact same thread three times a week

>> No.10019573
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10019573

>to taste

>> No.10019583
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10019583

>>10019214
>Texture and mouthfeel are real
>I'm totally not a manchild who makes up terms to be picky

>> No.10019593
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10019593

>>10019583
Texture is real, dipshit, it has a huge influence on food

I hate the word 'mouthfeel' too, but fuck.

>> No.10019603

>>10019214
> funky

>> No.10019606

>>10019603
this one gets me

>delicate

>> No.10019870
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10019870

yes

>> No.10020120
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10020120

>edible

>> No.10020132

>Adjective

>> No.10020152
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10020152

>food

>> No.10020252

>>10019308
What's wrong with this? Wild game meat has a particular taste to it.

>> No.10020262

>soapy
Is there a worse feeling than your roommate washing out your pan after using it and leaving a disgusting soapy aftertaste that ruins the next thing you cook in it? I literally never wash my stuff with soap because it's not worth the effort it takes to get the disgusting taste out of cookware.

>> No.10020263
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10020263

>distinct mineral note

>> No.10020266

>>10020262
You can also just rinse your shit.
You know, with water.

>> No.10020270

>>10020266
What, to remove the soapy taste? Doesn't work, it seeps right into the pores of the pan and the only way to really remove it is to heat the pan up. I rinse my cookware after use but it's not like I'm the only person who ever uses them.

>> No.10020316
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10020316

>activated

>> No.10020323
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10020323

>>10020316

>> No.10020336
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10020336

>let the flavors marry

>> No.10020342

>>10020270
what kind of pan do you use?
non of my nonstick pans do that, and you shouldn't wash cast iron with soap unless you plan to reseason it

>> No.10020408

>>10019214
Whatever happened to meaty?

>> No.10020902

>>10019389
what else are we going to talk about

>> No.10020982

>>10020252
Most of what people describe as "gamey" comes from the meat having been contaminated with digestive tract contents through a gut shot or incompetent field dressing or in the case of venison not cutting out the fat which tastes rancid.

>> No.10020987
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10020987

>rustic

>> No.10021026

You morons claim to know flavors and textures better than the entire collective cullinary scholars of planet earth and it's hillarious.

>> No.10021110

>>10021026
>believing in experts in the new dark age of western civilization
Scientists and experts are tres passe anon, get with the times. Whoever screams the loudest is right.

>> No.10021122
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10021122

>>10021026
>not thinking for yourself in these retarded times

>> No.10021654

Umami is literally one of the 5 basic tastes

>> No.10021663

>>10021654
>Umami is literally one of the 5 basic tastes

>> No.10021679

>>10019214
I still don't understand what umami is. a list of foods doesnt help. mushrooms? wtf they don't taste like anything.
no bully.

>> No.10021680

>>10021663
>meme arrows
__lol__

>> No.10021689

>>10021679
meat, ajinomoto salt

>> No.10021789
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10021789

>>10019214
>rustic

>> No.10021790
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10021790

>playful

>> No.10021920
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10021920

>TFW when your married flavors aren't doing well and are filing divorce papers

>> No.10021931
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10021931

>veggies

>> No.10021944
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10021944

>Beer battered

>> No.10021953

>>10021931
To clarify, I autistically hate the word 'veggies' not vegetables themselves.

>> No.10022104

>>10021654
It's called
>Savory

>> No.10022124

>>10019870
this is nice doge :))

>> No.10022158

>>10021953
What about shortening it even more to veg

>> No.10022165
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10022165

>farm to store

>> No.10022322

>>10020982
I very much disagree with this. It's true that a lot of people confuse badly dressed meat with gamey, but even in the best scenarios certain meats, like venison, no matter how lean, has a very particular flavor.

It's like how goat has a distinct funk, but isn't generally called gamey because its not a game animal

>> No.10022328

>>10022158
That is perfectly fine and commonly used in the UK.

>> No.10022353
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10022353

>>10022165
>farm to table

>> No.10022374

>>10019223
>>10019303
Nothing wrong with these

>> No.10022429
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10022429

>serves 4 people

>> No.10022440
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10022440

>pasture to pub

>> No.10022477

>>10022104
Not true btw
Umami:
>a category of taste in food (besides sweet, sour, salt, and bitter), corresponding to the flavor of glutamates, especially monosodium glutamate

Savory:
>belonging to the category that is salty or spicy rather than sweet.

>> No.10022839
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10022839

>>10022124
thank you desu

>> No.10023064

Temperature and temperature contrasts.

>> No.10023155

>>10021679
It's the taste of msg. Think clam broth.

>> No.10023171
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10023171

>smart foods

>> No.10023182
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10023182

healthy calories

>> No.10023213

>nutty

>> No.10023651

>on candy packaging

A fat free food!

>> No.10023666

>>10022158
>>10022328
In another retarded incarnation, I once saw someone use "veges" and almost had an aspie stroke.

>> No.10023877

>>10022477
>Sweet
>Salty
>Sour
>Savory
>Bitter

>> No.10024805

>>10021920
Thanks for the laugh

>> No.10024854
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10024854

>Mise en place

>> No.10024885

>>10020408
BIG. MEATY. CLAWS

>> No.10024910

>>10019303
>poopy... in a good way
>barnyardy
>band aidy
>dirty diapery

>> No.10024926

>>10019583
Nah, mouthfeel is the manchild variant of texture.

>> No.10024936

>>10019214
>Those faggots who refuse to learn a foreign word that accurately describes something

You're the reason Nashi are called Asian origin pears now

>> No.10025570

>>10019583
Mouthfeel is a stupid term for texture, but texture is part of the reason why roast potatoes feel different to eat to, say, roast meat. Mouthfeel is just the nu-chan term for it, the "I wanna be a baby my whole life"-chan.

>> No.10025579

>>10020262
>doesn’t know how to properly wash dishes

>> No.10025591

>>10024936
>hurr use this foriegn word instead of this word we already have that means the same fucking thing because I'm an upity pretentious faggot with autism

>> No.10025594

>>10020270
Are you rinsing it in cold water or something? If you aren’t but you are really just that sensitive, use a fragrance-free soap.

>> No.10025598

>>10020902
Cooking With Jack, I’m sure.

>> No.10025608

>>10021026
>Hillary-ous

>> No.10025615

>>10021920
Underrated

>> No.10025622

>>10025591
>that means the same fucking thing
But it doesn't.

>> No.10025626

>>10023666
What happens in veges stays in veges.

>> No.10025632

>>10025570
Mouthfeel is acceptable for describing a drink, but not food.
Texture is food appropriate and sounds retarded when people say mouthfeel.

Mouthfeel itself isn't a bad or childish or soy way of describing food it's just used poorly.

>> No.10025635

Thank you all for the adorable doges

>> No.10025645

>>10025622
>literally savory

>> No.10025715
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10025715

>>10021680
>__lol__

>> No.10026495
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10026495

>Just like mama used to make

>> No.10026530

>>10025645
>literally no

>> No.10026538

>>10024926
>>10025570
>>10025632
>>10025622
how the fuck is the word mouthfeel 'manchild'? i legitimately have no idea how it could be construed in that way. pretentious, maybe, but manchild?

>> No.10026732

>>10020270
you have to get dosh washing liquid that has very low amount of fragrances or none at all. you can tell when youve gotten the soap out completely when the smell is gone from your pan, so actually id recommend one with fragrance but very little of it. also when washing finish up with a cloth with just water in it to grab any remaining molecules

>> No.10026734

>>10023877
umami is the flavor that lets your body know youre eating meat or meat broth

>> No.10026749

>>10019347
you take that back faggot

>> No.10026754

>>10026734
>S A V O R Y
>A
>V
>O
>R
>Y

>> No.10026756

>>10026734
no one uses savoury to mean the same thing as umami

>> No.10026757

>>10020120
>100 ways to use cannabutter. Being crippingly high all day.

>> No.10026763

>>10023171
>super foods

>> No.10026784

>>10026754
>>10026756
potatoes are savory and they arent meat and dont have umami. try again sweeties

>> No.10026803

>>10019268
>mouthfeel

never giving up this term, no matter how much /ck/ bullies me.

>> No.10026851

>ooey gooey

>> No.10026863

>flavortown

>> No.10026962

>>10026784
Potatoes are
>Earthy

>> No.10026971

>>10026754
I fucking hate you.

>> No.10027049

>>10021679
It's not a taste, it's a receptor in the brain. People think it has "a taste" because of the sodium part makes it slightly salty but not completely because it's not full salt.

>> No.10027051

>>10026734
but "meat" isn't a flavor, there's pork, beef, poultry, venison, fish. All distinguishable.

>> No.10027058

>>10026971
Well I fucking dont hate you.

>> No.10027069

>>10027058
>how very contrarian of you

>> No.10027075

>>10027069
STOP FUCKING PRETENDING TO BE ME

>> No.10027126

>>10019214
>>10019223
>>10019291
>>10019268
>>10019308
>>10019330
>>10019573
>>10019583
>>10019603
>>10019606

Why do Chefs and '' foodies '' constantly try to make what they do something else other than making and eating food to shit out later?

>> No.10027152

>>10027075
thats what you get for namefagging

>> No.10027338

>>10027126
I dunno bruh, why do people make out life to be a noble pursuit at all, when really they just turn food into shit, and oxygen into CO2 for years till they stop?

>> No.10027613

>>10027051
Retard spotted

>> No.10027651

>>10027126
whoa you ever think about how music is just vibrations maaaaaaaaan