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/ck/ - Food & Cooking

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>> No.13280691 [View]
File: 922 KB, 754x1213, Cosette in Red by Tamara de Lempicka.jpg [View same] [iqdb] [saucenao] [google]
13280691

>North Central Italian
>Japanese
>Parisian
>Sichuan
>Lyonnaise
>Roman
>Cantonese
>American
>Greek
>Thai
>Northern Spain
>Sicilian
>Portuguese
>Taiwanese
>Provencal
>Levantine
>Peruvian
>Southern Spain
>Vietnamese
>Burgundian
>Korean
>Persian
>Cambodian
>Turkish
>Northern Italian

>> No.9006866 [View]
File: 929 KB, 754x1213, Cosette in Red by Tamara de Lempicka.jpg [View same] [iqdb] [saucenao] [google]
9006866

empirically objective rankings:

>italian
>japanese
>french

>american
>spanish
>greek/med

>chinese
>indian
>mexican

>vietnamese
>thai
>korean

>> No.7938012 [View]
File: 929 KB, 754x1213, Cosette in Red by Tamara de Lempicka.jpg [View same] [iqdb] [saucenao] [google]
7938012

right now i can: make an egg, microwave a hotdog, and that's it in terms of cooking. oh, i can make spaghetti, but normally put the sauce on cold. i normally get takeout or go out to eat, but want to start spending a little less money and eating shit that tastes better. my favorite food by a long shot is italian - how do i become a little italian grandma without spending all day looking at ingredient lists, deciding what to make, shopping, etc. plz help.

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