/ck/ - Food & Cooking

>>8834438
My temp reading said 110, so it's just above blue. Another 10 degrees would've been good, but it's still tasty.

>>8834445
Haha yeah the black is onion and garlic, I like them sautéed in wine and seasoning, then crisped up, where the edges are just about burnt, and the middle is nice and translucent. Don't worry, the steak is just seared lightly.