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/ck/ - Food & Cooking

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>> No.13855276 [View]
File: 18 KB, 522x522, salsa huichol.jpg [View same] [iqdb] [saucenao] [google]
13855276

>>13852774
If you like Cholula -- and you should, it's good -- you'll love Huichol. Slightly hotter, a little more citrus. Really good, and basically free.

>> No.10844370 [View]
File: 18 KB, 522x522, 713xuPyTpdL._SX522_.jpg [View same] [iqdb] [saucenao] [google]
10844370

It's a couple bucks a bottle. Try it.

>> No.10775027 [View]
File: 18 KB, 522x522, salsa huichol.jpg [View same] [iqdb] [saucenao] [google]
10775027

>>10772876
If you like a Mexican style sauce (a little citrus, some cinnamon,) try pic related. Great flavor, 5/10 heat.

>> No.10721098 [View]
File: 18 KB, 522x522, 713xuPyTpdL._SX522_.jpg [View same] [iqdb] [saucenao] [google]
10721098

>>10720975
For fish, maybe. Vinegar sauces do well on fried food. For your carne asada, pic related is really, really good

>> No.10569905 [View]
File: 18 KB, 522x522, salsa huichol.jpg [View same] [iqdb] [saucenao] [google]
10569905

Speaking of hot sauce, if you like Mexican-style (some citrus, a little cinnamon,) snag a bottle of this stuff. A lot like Valentina black label, but a little hotter. Very nice flavor. Very cheap, too.

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