/ck/ - Food & Cooking

>>15085891
One that isn't overrun with Muslim economic migrants.

>people using wheat bread instead of cornbread to make their dressing

ALRIGHT NIGGA THIS IS WHAT YOU GOTTA DO TO GET THAT DANK ASS MEAT GRILLED UP RIGHT BITCH

FIRST YOU LET THAT SHIT THAW. DONT BE COOKIN WITH NO RAW MEAT NIGGA WE AINT CAVEMEN. EXCEPT FOR NIGEL. BUT THAT NIGGA DEAF SO FUCK HIM.

NOW YOU GET ON SOME NEXT LEVEL SHIT NIGGA. YOU GO OUT AND YOU BUY SOME RED LOBSTER BISCUIT MIX NIGGA. THAT CHEDDAR BISCUIT SHIT NIGGA. YOU HEAR ME? DAT REAL LOUD SHIT. MAKE BITCHES CREAM THEY SHIT FOR 4.99 WITH ANY MEAL NIGGA. DAMN THAT SHIT FORREAL DOG. I GUN GO GET SOME NOW. MY ASS GOT A COUPON NIGGA. DAMN.

NOW YOU BAKE THEM BITCHES LIKE ANNE FRANKS PUSSY IN 1941 NIGGA. YOU GOTS TO BE FULL ON AUSCHWITZ ON THIS SHIT. CRISPY ON THE BOTTOM NIGGA. FLUFFY ON THE TOP. LIKE MY MAIN BITCH MIASHA. THAT BITCH FINE LIKE DAMN.

YOU RIP THAT MOTHERFUCKIN BISCUIT IN HALF NIGGA AND YOU STUFF THAT FRESHLY COOKED NIGGA COW MEAT IN THAT NIGGA MY NIGGA. THROW SOME MOTHERFUCKIN SWISS OR SOME SHIT ON THERE NIGGA. LESS YOU BE LACTOSE INTOLERANT. THEN USE SOME FUCKIN TOMATOS OR SOME SHIT NIGGA. DAMN. IM SORRY.

CHEDDAR BISCUIT BURGERS DOG THAT SHIT BE CASH MONEY. PEACE CUZ.

>>5094972
haha holy shit

http://www.youtube.com/watch?v=FHHp5cVQ5yw
http://www.youtube.com/watch?v=nmjZH76OtOw

We need more Guy Fieri

>city bans plastic bags
>$1 tax if you use plastic bags (grocery still has 'em)
>cashier has to always ask, "do you need bags?"
>say "no"
>female cashiers always fucking repeat the question after I say "no"
>mfw

Now I don't even answer or I just pretend I didn't hear it the second time.

Does anyone here have any microwave brownie recipes? I saw one before but I forgot to save it.

>pic unrelated, other than it's kind of how I feel.

ok, faggot. forget that shit. make a pizza with your bitch. cooking with bitches is fun. do it.

Olive Garden Chicken Formaggio Pizza

4 ounces Chicken breast; bone -- skin
1 tablespoon Olive oil
2 tablespoons Onions -- dice
1 cup Tomatoes; drain -- dice
1 teaspoon Garlic -- chop
1/8 teaspoon Salt
1/2 teaspoon Dried basil
1/2 cup Fontinella cheese -- shred
1/2 cup Mozzarella cheese -- shred
1/2 cup Mushrooms -- slice
1 tablespoon Parmesan cheese -- shred
1 12" pre-baked pizza crust

Preheat oven to 450~F. Saute or bake chicken breast. Cool.
Cut into 1/4" wide strips. Spray or grease a 12" pizza pan.
Saute onions and garlic briefly in the olive oil and add them
to the tomatoes,salt and basil.Spread the tomato mixture over
the top of the crust. Lay chicken strips down over the tomatoes.
Top with fontinella and mozzarella cheeses. Add the sliced mushooms
and sprinkle with Parmesan cheese. Bake at 450 degrees F. for 8
minutes, or until cheese is melted and crust is piping hot.