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/ck/ - Food & Cooking

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>> No.14563535 [View]
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14563535

My school used to slice huge frenchbread loaves in half, smear them with tomato paste that was cooked in a pan with onions, and then top them with cheese and pepperoni. Baked and then cut up into pieces for lunch. It was so good because of the tomato paste instead of just tomato sauce. I know how they made it because our "culinary arts" course we could take just had us study stuff in class and then cook in the cafeteria over lunch.

It was just called "Pizza Bread" but holy fuck it was so much better than takeout pizza.

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