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/ck/ - Food & Cooking

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>> No.14904019 [View]
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14904019

historical importance of cities and foreign dominance lead northern italy to have a lot of different types of bread, for example in milan austrians imposed their bread shape (kaisersemmel) because of taxes and shit but the climate in northern italy is very humid and bread did go stale/hard quickly, so milanese breadmakers invented michetta bread which is basically an hollow kaisersemmel edible even if it's hard

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