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/ck/ - Food & Cooking

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>> No.17136444 [View]
File: 27 KB, 350x466, pizza.jpg [View same] [iqdb] [saucenao] [google]
17136444

since OP left I'll take over. I finished my apprenticeship and have about 2 years experience working in shit restaurants. I got fired because I'm a nervous wreck and I've been a NEET since then
>>17136033
I've never tried but I like to imagine I'd be attentive
>>17136034
I like to use a mix of cornflour, plain flour and a little bit of baking powder (say 30/79/1). If you fry it for longer and use less watery sauce it will remain crispy
>>17136039
I like Jews but I don't know much about Israel policies or politics or the world in general so I can't say
>>17136041
once a day or so
>>17136048
use a lot of filler (potato, rice, pasta), season things well and make good sauces. Cut down on meat
>>17136203
I really like Indian cuisine, food that's strongly seasoned is usually my go-to.
>>17136206
it depends what you mean by "great" pizza, you can definitely make pizza, but everyone will have different views on what counts as great. Making shitty focaccia style pizza is definitely the easiest, but personally I'd hesitate to even call that pizza. I have a stone and I make good pizza at home using a standard home oven, but it's a bit of work and it's messy and you need a good amount of room for it. It also requires a good amount of tweaking. I made pizzas for a few weeks and then stopped. So if you ask me it's possible but I wouldn't recommend it to anyone, there's food that's definitely more suited to home cooking. Pic related is my pizza. I had to eggwash the crusts to get them nice like this. That's the kind of pain in the ass shit you have to do when you cook pizza at home sometimes.

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