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/ck/ - Food & Cooking

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>> No.14829241 [View]
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14829241

>>14829155
I would recommend FCA over anyone else for an absolute beginner. Bruno is also very Entry-level, but the presentation can make someone think his recipes are too complicated and most will just give up instead of just trying

I think I will make a modification of his lemon tart (I don't have a food processor for the almond praliné, also, I think this is Cedric's idea) with an éclair tart mold and I'll use a St. Honoré tip for the italian merengue like with pic related

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