/ck/ - Food & Cooking

>>15133717
>what would be a really amazing way to introduce all four of us to these things?

Cut a slice of Panettone and toast it on low heat until it caramelises without adding extra fats in the pan, the thing is already filed with butter.

There’s NOTHING better than a slice of toasted panettone for breakfast with a hot cappuccino, this procedure makes the panettone soft and warm with lightly crunchy exterior.

If you want you can make your own cream to go with, like the tiramisu cream with mascarpone cheese.