/ck/ - Food & Cooking

>>	Anonymous Wed Aug 12 18:36:28 2015 No.6772266 [View] File: 69 KB, 600x450, žganci.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Tue Jul 21 10:43:13 2015 No.6701560 [View]
File: 69 KB, 600x450, žganci.jpg [View same] [iqdb] [saucenao] [google]

Slovenian
Žganci is made by low boiling flour, traditionally buckwheat, but can be other. The beauty of this dish is that it can be eaten with almost anything (usually fried pig fat, milk or yohgurt), it's cheap, easy to make, and filling.

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/ck/ - Food & Cooking

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