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/ck/ - Food & Cooking

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>> No.9257707 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
9257707

>>9253303
Similar to what I grew up with in Pennsylvania, scrapple

>> No.8931300 [View]
File: 429 KB, 1600x1200, Scrapple_Recipe_And_Ingredients_freecomputerdesktopwallpaper_1600.jpg [View same] [iqdb] [saucenao] [google]
8931300

>>8929318
scrapple is better m8

>> No.8927483 [View]
File: 429 KB, 1600x1200, Scrapple_Recipe_And_Ingredients_freecomputerdesktopwallpaper_1600[1].jpg [View same] [iqdb] [saucenao] [google]
8927483

What are your thoughts on scrapple?
How much syrup do you put on it when you eat it?
Do you like it thick and soft or thin and crunchy?

>> No.8316201 [View]
File: 429 KB, 1600x1200, tmp_31774-Scrapple_Recipe_And_Ingredients_freecomputerdesktopwallpaper_1600-741426286.jpg [View same] [iqdb] [saucenao] [google]
8316201

>Pennsylvanian "cuisine"

>> No.8099588 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
8099588

Scrapple

>> No.7860433 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
7860433

Most people I've introduced to scrapple can't get past the consistency (especially if not cooked/fried hard) or the contents. I grew up eating and love it, however.

>> No.6967458 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
6967458

>>6966862
I love scrapple. Originally from eastern Pennsylvania, but living in Mississippi. I figure folks would go crazy for scapple considering the emphasis placed on breakfast foods here.

>> No.6903488 [View]
File: 429 KB, 1600x1200, scrapple.jpg [View same] [iqdb] [saucenao] [google]
6903488

>>6897467

>> No.6750223 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
6750223

I love scrapple paired with fried potatoes.

>> No.6733844 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
6733844

>>6733843
That being said. Scrapple is GOAT breakfast meat.

>> No.6728671 [View]
File: 429 KB, 1600x1200, Scrapple.jpg [View same] [iqdb] [saucenao] [google]
6728671

>>6714954
3lbs of scrapple. It was delicious

>> No.6725898 [View]
File: 429 KB, 1600x1200, Scrapple_Recipe_And_Ingredients_freecomputerdesktopwallpaper_1600.jpg [View same] [iqdb] [saucenao] [google]
6725898

>>6725834
it's like polenta combined with pork roll

it's delicious by the way

>> No.6626291 [View]
File: 429 KB, 1600x1200, scrapple.jpg [View same] [iqdb] [saucenao] [google]
6626291

50% Dutch, 100% American.

In fact I'll go so far as to say that all food served in America is 100% American. America will swallow up all cultures and demolish all boundaries.

>> No.5700206 [View]
File: 429 KB, 1600x1200, Scrapple_Recipe_And_Ingredients_freecomputerdesktopwallpaper_1600[1].jpg [View same] [iqdb] [saucenao] [google]
5700206

>>5691048
Scrapple

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