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/ck/ - Food & Cooking

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>> No.20417340 [View]
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20417340

>> No.20245331 [View]
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20245331

>>20245308
>Late-stage capitalism

>> No.19180182 [View]
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19180182

>> No.17913450 [View]
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17913450

Chicken lasagna or the whole oven baked bird

>> No.17377699 [View]
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17377699

>>17377562
>drive-thru only
>carry out door

>> No.16931864 [View]
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16931864

>>16930121
You can recarbonate it if you’re dedicated enough. I think if you blow bubbles for 20 minutes straight with two small straws simultaneously, it will achieve a similar effect as the fresh product.

>> No.16862627 [View]
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16862627

anons, i must share with you.
this recipe is sacred.

>1 pound elbow macaroni
>4 ounces parmesan (grated)
>milk until parmesan starts to form balls
>salt to taste
you must understand this is just flavor on flavor.
it's the most unimaginable mac and cheese.
the official name of the recipe is "macaroni and gobs of cheese" or for short "gobs".

you will not find this anywhere, this is a legit old world recipe from the 1990s when bob barker was hosting the price is right and school had a snow day.
it comes from a greek/italian lady.
both her parents were immigrants.
>mother, greece
>father, italy
it's a wondrous dish, anons.
there is no substitute.
i haven't had it in years.
i'm making it this weekend.
i will post pics.

>> No.8123531 [View]
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>>8109324
I liked KFC when I was in middle school / high school but either my dad would get me 2-3 pieces or just a breast and tell me to clean it, or my mom would bring it home in a bucket, with a lid, in a bag, tied closed with all the steam and make us all wait while she unpacked everything... chicken last... all soggy... And she got it without the skin, back when they sold it like that. yudodis.jpg.

So when I finally got a job and had my own money one of the first things I did was go to KFC, get like a 8 or 12pc bucket, mixed original/extra crispy and I just fucked it up. And I was really wasteful, like just eating the big bites and some extra skin.

I probably haven't had KFC in a decade, and now this thread makes me want to go do that again.

>> No.7925405 [View]
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7925405

>>7920675
I work nights and a small group of us order lunch together at least once a week. Everyone but me works out in an area with no climate control running around and up and down stairs no where near bathrooms. We've been at this for five years.

Taco Bell is a regular choice for several of us. No issues.

Everyone has flatly boycotted Royal Farms and some local places that wouldn't mean anything to /k/. There's one hotdog place where we all got mustard, chilli, onion cheese double dogs and let me tell you... that night was /k/ related because we were weaponized...

WaWa subs are safe. We have a specific local Chinese take out that has been 100% safe when we order early (because they close, not because it's unsafe later). Common choices from the two best sub places are safe, like pizza and wings or cheese steaks.

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