/ck/ - Food & Cooking

vietnamese coffee filters produce the best coffee by far, especially when dripped onto ice. I got one for 2 dollars and it makes far better coffee than my roommates thousand dollar espresso machine. With just a little bit of water to coffe ratio it makes delicious espresso style coffee, filled to the top it’s more like a french press but smoother and extremely consistent brewing time, you can just fill it up and leave it without having to monitor.

Paper filter drip coffee done manually is my second favourite, a lot less strong than the metal filter and requires some precision to get perfectly, but unbeatable smoothness and a lovely delicate taste.

Greek coffee is nice, and gives the biggest rush I find, i sometimes make it like instant coffee just adding hot water to a cup and stirring, it makes me shit hard though.