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/ck/ - Food & Cooking

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>> No.18036915 [View]
File: 646 KB, 853x646, Screenshot from 2022-04-14 15-13-33.png [View same] [iqdb] [saucenao] [google]
18036915

>>18036776
here is my strategy
mix sugar,yeast and warm water and let sit for 5 min
add in 2/3rds of flour and mix together until smooth, let sit for another 15min then mix in the rest of the flour,salt oil and knead for 10 min
let rise in bowl for 1 hour
split the dough into 2 or 3 pieces and ball up and let rise for another 15min
stretch out on lightly floured counter and flip/slide onto a corn mealed peel and add topping as fast as possible and get in the oven

>> No.18021089 [View]
File: 646 KB, 853x646, Screenshot from 2022-04-14 15-13-33.png [View same] [iqdb] [saucenao] [google]
18021089

>>18021069
i don't
450f oven
pizza stone
fine corn meal on a glass cutting board used as peel

sure a hotter oven would be better but this way the dough and cheese cook evenly

>> No.17967982 [View]
File: 646 KB, 853x646, Screenshot from 2022-04-14 15-13-33.png [View same] [iqdb] [saucenao] [google]
17967982

>>17967948
true me it will still be pain in the ass, i also use fine corn meal on my peel (a glass cutting board)

>> No.17714049 [View]
File: 647 KB, 853x646, Screenshot from 2022-04-14 15-13-33.png [View same] [iqdb] [saucenao] [google]
17714049

>>17713306
i actually do and my pizza doesn't look like that
sorry for the blurry pic (i can't help it)

>> No.17699558 [View]
File: 647 KB, 853x646, Screenshot from 2022-04-14 15-13-33.png [View same] [iqdb] [saucenao] [google]
17699558

>>17699498
just a few pepperonis

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