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/ck/ - Food & Cooking

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>> No.18842360 [View]
File: 68 KB, 600x600, 7335_Faggots_in_Gravy_with_Mash_Peas_plated.jpg [View same] [iqdb] [saucenao] [google]
18842360

>>18842342
Next up we've got faggots. Not to be confused with OP, they're actually a meatball made from pork, offal, herbs (especially sage I think) and then its wrapped in caul fat, which as anyone with Wikipedia knows is the membrane that surrounds some organs. This one's also from the often-forgotten Midlands (which shouldn't fucking be forgotten. With the canals and industry here we fueled the industrial revolution). Don't knock it until you've tried it with thick gravy, peas and mash. Very hearty and warming, mum used to make these for me after football in the winter. They don't taste anything like normal meatballs either. Mr Brains is an ok brand if your butcher doesn't do them. They should though, bring 'em back!

>> No.18766113 [View]
File: 68 KB, 600x600, 7335_Faggots_in_Gravy_with_Mash_Peas_plated.jpg [View same] [iqdb] [saucenao] [google]
18766113

Faggots, peas and mash all with a lovely onion gravy.
Faggots are basically large meatballs of pork, sometimes lamb, but it includes the offal such as liver, heart, kidneys, fuck it even the brain why not? It's spiced with pepper and has a rich, deep, savoury taste and a meaty strength that only true Sheep Shaggers appreciate. Best served with strong scrumpy. Proper ruffage, butt!

>> No.17473483 [View]
File: 68 KB, 600x600, 7335_Faggots_in_Gravy_with_Mash_Peas_plated.jpg [View same] [iqdb] [saucenao] [google]
17473483

>>17473459
At least we admit that having faggots in your mouth is delicious and dare I say it orgasmic!

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