/ck/ - Food & Cooking

Anonymous Tue Apr 6 17:02:49 2021 No.15899702 [View]
File: 1.15 MB, 3724x1595, 20210406_145031.jpg [View same] [iqdb] [saucenao] [google]

Drinking some 2021 Long Jing

75C, 15s + 3s, 5g/160mL

I missed this. Last year I got fancy grade, this year I got oremium grade, and there definitely is a difference. Less grassy, more nutty.
First sip sent a chill of pleasure down my spine and warmed me. The texture is like cashew butter, flavor is an amazing fresh nuttiness with a subtle lawn clippings flavor. Low bitterness.
Long Jing is really one of the greatest teas. While I love my blacks and ripe puerhs, long jing keeps me coming back year after year.

I actually fell asleep mid session and came back 14 hours later and poured more hot water we on the same leaves and it didn't really lose flavor

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/ck/ - Food & Cooking

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