/ck/ - Food & Cooking

>>19797580
About as believable as Chef Boy-r-dumb

and, for contrast, here's lobster virgin.

>>13980095
>Have your cooking skills ever gotten you laid?
Well, they're among the many things my fiance loves, so, kinda?
But as in directly getting my dick wet after dinner? Well, got me a blowjob once, so dunno if that counts.

>>13927941
I see it every other day and always forget to save it. I'll make sure to save it for the next one of these threads.

>>12762846
Here you go anon

Look, I'm just going to go ahead and post this because someone will come into this thread looking for it.

>>11641369

>>11356822
lobster would be better

Can we have a funny /ck/ stories thread?
Pic related, still makes me spill my tea

/ck/ humour thread time bitches

>>10240608
You were saying?

>>10144652
Lobsters of course!

>>9814626
Posting a classic

>>9641205
lobster, of course.

Hi /ck/,

I'm entertaining some company at this evening at my place, and I purchased a nice rack of lamb to serve as part of the main course.

I was wondering if anyone had any suggestions what to make for the sides/dessert. Will be going to the market in a bit, and will post pics of the meal after cooking.

So far I have in mind the following;
1. Couscous salad with mint, parsley, roquette, pine nuts, lemon juice etc.. however I'm not sure if the fresh herbs will be good at the market

2. Roast potatoes/carrots - can glaze the carrots maybe with some honey dijon and I have some leftover duck fat for the potatoes, this seems a bit boring though.

3. Hassleback potatoes / light simple salad with tomatoes, grapes & feta. Yes I know hassselback potatoes are pretty meme-tier, but my company is unlikely to know this so it could be quite novel.

Dessert I'm not too fussed with, may either do a chocolate mousse or just have some fruits and cheese. But we're likely to be pretty drunk by that stage so I may forgo it entirely.

If anyone has any suggestions or input I'd be grateful.

>>8803813
>>8804025