/ck/ - Food & Cooking

Yes. I developed it only a year or two back. I can't cook a damn thing if someone else is in the kitchen for more than a moment and I want to go back.

>>11275546
>Thinks black roux and butter is better than fresh herbs
Wanna know how I know you are an obese mother fucker?

>>10409211

>>10340996
*Heavy breathing*

>>10278989
Hey it's cool you can fix things and turn it around I believe in you OP

>>10256852
Stilton cut with cream cheese and a heavy splash of balsamic vinegar spread that on some toasted multigrain or rye bread with sauteed beech mushrooms and wilted spinach

>>10202282
Gotta that looks incredibly unappealing

>>10148760
For plain duck liver look up Maple Leaf brand duck products or on the higher end D'artangan brands. Torchôn is sometimes at Whole foods next to the local/artisisnal cheese counter.

Duck eggs are found at any Asian grocer and they have more fat than chicken eggs and are slightly bigger on average.


Moulard Duck breast seared with juniper berries and rosemary with butternut squash and sweet potato hash is what I would choose for my last meal.

>go to a japanese restaurant with a friend
>waitress brings us some appetizers
>eat a lot of it thinking it's like the free bread that they serve at traditional restaurants
>after we leave he tells me that the appetizer I was thieving was in fact the lunch he ordered for himself
>he told me not to worry about but I still think about it even years after it happened

>>8252335
Disagree tbqh. Papa john's just shovels deals out daily, their prices are pretty good. They also have the least grease out of any national chain.