/ck/ - Food & Cooking

>>8055241
>brand
Don't look for a specific brand if you want the one like real pizza. Look for the one that was made in Italy. It has an actual pizza crust and tastes like pizza. I've only seen them as store brand instead of a national one. They weigh a lot less and cost around $5 or more. It tastes no different than if you went to a local pizza place, but you're paying way more than if you just went to one anyway. It's truly the best quality frozen pizza, though.

Pic related is actually surprisingly nice. The crust is somewhat pleasant to eat. I like it better than the original Red Baron now. Digiorno is way too thick and doughy for me, but it makes an okay pan pizza if you choose to make it that way. Their pizzeria line was okay but not as good as the Red Baron brick oven line.

>>6510316
there was a red baron i got a while ago i think it was the brick oven crust. But holy shit. It was unbelievably good. The crust was crispy and had ton of body to it. Not like the usual doughy "Rising crust".