/ck/ - Food & Cooking

What are some good additions to bread dough? I usually add basil or oregano but I wanna try something more radical. Sweet stuff is forbidden on penalty of taking a kick to your nuts.

I don't "knead" it.

What's the secret to making those mythical no-knead dutch oven breads?
Every Youtuber says they're so easy to make and you get better stuff than anything you can buy at a store, but last time I made it dough felt too wet and undercooked and the flavor was a bit too yeasty