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/ck/ - Food & Cooking

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>> No.15584461 [View]
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15584461

>>15584413
Here's one example, but every restaurant and pizzeria does it their own way. There's no "Copenhagen Style Pizza". The only thing I obviously don't see is thick doughy crust or casserole shit. So i guess by your definition every pizza here and also in Italy is "New York Pizza"...

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