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/ck/ - Food & Cooking

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>> No.19611053 [View]
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19611053

>>19600053
Another anon posted his bread recipe quantities yesterday and I thought I'd try it out. I always have bad luck with bread, but this one looks really good. Haven't cut into it yet, waiting for it to cool.

>Original recipe: 720g of flour with about 360ml water, about 7g salt and 5.5g yeast.

I just added a few drops more water as the dough looked a little dry while the Kitchenaid was kneading it.

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