/ck/ - Food & Cooking

when 50 jack webms?

>>9721256
>badly run businesses don't exist

you guys ever sip before sex? noticeable results?

>>8987324
what do you mean damage control, you fucking lobotomite?

I really wonder how its possible for liberals to use mental gymnastics constantly, while completely lacking the ability to critical think.

Truly baffling

Why don't non-Americans drink milk?

Why are vegans so easily triggered?

>>8213518
>hamburger patty without fat

Are people really this oblivious to their culinary failures?

I've been able to cook my entire life, and I do it for a living
>inb4 wendy's
and I can consistently cook and prepare great tasting, and most importantly great looking food.

what the fuck is wrong with these people?

Americans ruin most international recipes. You should be used to this by now.

But why do Italians get so butthurt about carbonara in particular, as if it's some holy unalterable recipe? Any dish is going to have variations depending on personal preference. Tell two good chefs to make a puttanesca sauce or a panzanella salad and they will use different ingredients and methods, but still end up with something that is (A) a recognisable dish and (B) tasty.

I prefer making carbonara the 'Roman' way, without cream and with proper guanciale, parmesan and pecorino. But why does it matter if someone uses smoked bacon, or a bit of cream, or uses penne instead of spaghetti? It's still the same basic dish, and I might even mix it up on different days depending on what I feel like and what I have in the cupboard. You don't get people whining about other dishes like this.

Anyway, even in Italy, chefs make it differently. In Rome some chefs make it with whole eggs and some with just the yolks. Elsewhere you have chefs making it with cream and other ingredients. Romans never stop saying how it's their dish, but in reality sauces using eggs, bacon and cheese are found all over Italy and have been made for centuries. It's not even certain when or where the 'traditional' carbonara recipe originated, how it evolved, or how it got its name, so it's stupid to say that there is one 'original' version.

>>6077346
people still eat mexishit food?

uncivilised cusine from an uncivilised country