/ck/ - Food & Cooking

Any tips on making the greatest sheperd's pie?

I'm currently slow cooking a huge chuck piece with onion soup mix and some veggies. I'll be pulling it with a fork after 6h hours and putting it at the bottom. This will make for some very tasty meat.

I just need a way to make the corn and potato part as delicious. I thought I could put some grated cheese on top and put it on broil towards the end.