/ck/ - Food & Cooking

>>9928409
Seriously though, I just learned by watching the guys at hibachi/teppanakki restaurants. The picture guide above is a great start but I also like butter and garlic and using a variety of meats, like this is leftover ham from Thanksgiving. And to those scoffing at sugar, this is basically the same as substituting some of the soy sauce for teriyaki sauce which is quite common at those restaurants, although I usually go soy sauce alone.