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/ck/ - Food & Cooking

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>> No.13473497 [View]
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13473497

>>13473493
it still shouldn't be that watery at any step.

>> No.12101302 [View]
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12101302

>>12101236
look at this "chili." it's not even red. it's literally vegetable stew. I bet it's not even 10% chile pepper by weight.

>> No.12064418 [View]
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12064418

>>12063983
>more soupy chili meant to be eaten as a stew using ground meats and pinto beans
wrong

>> No.11822505 [View]
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11822505

>>11822381
guajillo
pasilla
ancho
arbol

toast them a little in a dry pan and then soak them in hot chicken broth for at least 30 minutes

>> No.11624555 [View]
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11624555

I still don't know if I want tomato in this or not

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