/ck/ - Food & Cooking

This is Egg's Florentine, with a little bit of smoked salmon hidden away as well.

I still remember the first time I had it, was on my trip to Thailand, we had breakfast provided and the range was insane.

This is still my ideal breakfast today, although im quite partial to soft boiled egg and soldiers as well, any egg with a runny yolk I'm down for. If I want something a little bit lighter, fresh bircher muesli spiked with orange is hard to beat