/ck/ - Food & Cooking

>>18965123

Mac sauce is often mistaken or "Thousand Island" dressing but it is not. Mac sauce was originally made with mustard, not ketchup, which is why it is yellow.

That being said, does anyone love "Thousand Island" on burgers? Do you find it inferior or superior to Mac sauce?

Now the Big Mac is a divisive burger because some claim the bread is too much, but the bread is not the problem. The art of double decker burgers is one that predates the Big Mac and is quite a good art. The middle bun serves basically as simply the middle part of a larger bun, for a larger burger, and structurally gives it a tastefully unique mouthfeel contrast as well as competent flavor sponge for the special sauce to be slathered through out. It's a perfectly intelligent set up, the real issue with the Big Mac if there ever was one was the fact that the patties are a bit on the small side for the large bun, some will say in the past they used larger patties, some will say this is a lie. In either case, it does raise a good point that the Big Mac patties would benefit from being larger. But regardless, the Big Mac is still a great treat of a burger, albeit not the most filling or satisfying one, many are known to wolf down a Big Mac in a fraction of a minute. But it is quite the taste sensation nonetheless.

Big Mac is ok but the patties are too small these days, don't know if it was always that way and if my memory is glitched

>>14124721
That's a double Whopper w/ cheese

>>13834990

What's in the sauce, Hoss?

>>13056911
Big Mac good, the middle bun is not as much food as you think, McDonalds bread is not dense, it's very airy, it is easily smooched into nothingness, the middle bun serves as a good sponge for all the sauce, more bun = more sauce, more places to put sauce

Really get both and put them together as one

Big Mac so god damn tasty

McDonald's fucking rules

You know you want a Big Mac, damn it's tasty.