[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports / report a bug ] [ 4plebs / archived.moe / rbt ]

2022-05-12: Ghost posting is now globally disabled. 2022: Due to resource constraints, /g/ and /tg/ will no longer be archived or available. Other archivers continue to archive these boards.Become a Patron!

/ck/ - Food & Cooking


View post   
View page     

[ Toggle deleted replies ]
>> No.17191132 [View]
File: 216 KB, 800x1000, How-to-Fry-an-Egg-050.jpg [View same] [iqdb] [saucenao] [google]

Oh, don't worry op, I saw that post. You managed to fuck up a fried egg. That's truly an accomplishment. It's not every day that you manage to turn one of the easiest dishes in existence into inedible slop. Picrel is roughly what fried eggs should look like. If you're going to cook sloppa, good for you I don't care. If you're going to cook sloppa while acting like you know what you're doing, then you're a dumbass.

>> No.16755970 [View]
File: 216 KB, 800x1000, 09098124840298.jpg [View same] [iqdb] [saucenao] [google]

Butter fried eggs over medium are objectively the best way to make eggs.

Bonus point for hot sauce in after the butter melts.

View posts [+24] [+48] [+96]