/ck/ - Food & Cooking

I was a dishwasher in many restaurants. If the boss was chill and you got tips it was okay for part time work. If it was some high end bullshit with a faggot manager it was god awful. It also depends on the equipment and your coworkers.

Postive: if not super crazy busy all the time can be kind of meditative.

No takehome work

Meet girls and friendly gay people

Free food and drinks, job is so mindless you can do it drunk or stoned.

Generally respected by non-managment kitchen and front of house workers because of the dishwasher doesnt show up their whole night is fucked.

Negative: exhausting and boring repetitive work that a robot should do on technology that hasnt changed really since the 1940s.

Get treated like shit by dumn fucking lower tier kitchen managers potentially

Utterly expendable workers who wont be there in a few months or after the summer

Low pay and basically slave labour

Crap hours