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/ck/ - Food & Cooking

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>> No.6664678 [View]
File: 145 KB, 207x389, ChunkyBleuCheese_44247_V2.png [View same] [iqdb] [saucenao] [google]
6664678

>> No.6554787 [View]
File: 145 KB, 207x389, ChunkyBleuCheese_44247_V2.png [View same] [iqdb] [saucenao] [google]
6554787

What does /ck/ think of the new specialty cheese, like bleu, swiss, etc? I don't mean the regular normal cheese but that real fancy kind that just came out last year. I know it sounds gross but try it, you might like it!

>inb4 muh hipster
>inb4 muh pretentious shit

Pretty cool documentary on cheese, from farm to fork
https://www.youtube.com/watch?v=IFtTZUlb_LQ

Also if you want the full doc, I'll link it or just go on solarmovie

>> No.5331091 [DELETED]  [View]
File: 145 KB, 207x389, ChunkyBleuCheese_44247_V2[1].png [View same] [iqdb] [saucenao] [google]
5331091

ITT salad dressing rankings

>Nectar of the gods tier:
Oil-based Blue Cheese

>God-tier:
Blue Cheese
Caesar

>Good-tier:
Savory Vinaigrettes
Greek

>Meh tier:
Italian
Sweet vinaigrettes
Honey Mustard(but only the really good ones)

>Shit tier:
Ranch
Thousand Island
Catalina
Russian

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