/ck/ - Food & Cooking

>>11312728
How about this Korean version where the chef is nice, and they visit all sorts of restaurants to help instead of just the ones that's about to go bankrupt? Frequently, the chef will say the food is perfect for what the restaurant's trying to be, and the only advice is to redesign the menu or rearrange the tables. Other times, the restaurant is a fucking disaster, and the chef will be teaching the owner the most basic thing like basic catering school techniques for dicing onions quickly. Then, at the end of the program, they evaluate restaurants based mostly on how much they improved and how much effort the owners put into following the advice and less on whether they're still kinda shit or not because they were too shitty to begin with.