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/ck/ - Food & Cooking

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>> No.15381781 [View]
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15381781

The generic cheese people make in my mother's village, "queso de rancho" (ranch cheese)
It varies a lot because Mexicans are jet to invent recipe books but the best ones have been what I would describe as perfect to eat by its own.
After that is edam, camembert, goat, oaxaca, panela and feta. I wish I had more international cheeses at hand

>>15381563
welcome to the future, old man

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