/ck/ - Food & Cooking

>>6810832

Ok guys, this was a great thread, but it's time to make way for the king.
>Crazy Jerry's Brain Damage
>Easy to recognize bottle
>Approx 13k scoville units, not retard hot, but about 4 times as hot as cholula, so a good heat.
>Ingredients
>Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.

>>6576699
Two questions
>What is your favorite chili to work with?
>What do you think of pic related's ingredients?

>>6376869
I wanna make the homemade version of this, because we all know small companies go out of business all the time, and I want to be able to eat this in the future.
> Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.
>11,000 on the scoville scale
>Sweet and spicy hotsauce 10/10
Jesus christ I need the proportions of the ingredients.

>>6288342
I keep reading that as leaky cum sauce.

Alright cu/ck/s, I just wanted to show you what a REAL hot sauce is like.
Crazy Jerry's Brain Damage
>Roughly 11,000 scoville units (perfect, not too hot not too mild)
>Ingredients
Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.
It's sweet, it's spicy, it has an easily recognizable bottle.
The problem with most of the hot sauces like Frank's Red Hot, Louisiana Hot Sauce, Valentina's, Texas Pete's, and Cholula is that they lack heat. You could literally drink a cup of the hot sauce and not be irritated. Don't get me wrong, I'm not saying go burn your tongue.
The perfect hot sauce should be around 4k-25k scoville units depending on your tastes, otherwise it's not hot sauce... it's just sauce, and in that case there are better tasting sauces just as mild.
If you use sriracha, I hope you know it has shit flavor, texture, and heat.
Some better sauces are any of the El Yucateco's sauces, Blaire sauces, Crazy Jerry's sauces, some hotter Cholula flavors, and other specialty sauces.

Ingredients
Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.

>>6132682
>>6132683
>>6132685
>>6132734
>>6132743
>>6132746
>>6132884
>>6132887
>>6132909
>>6132948
>>6133073
>>6133187
BTFO

>Ingredients: Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.

>>6052997
look up the ingredients online

>>5739368
>Tabasco for heat
Fucking kill yourself if you think that's hot.

Alright fellow coo/ck/s, what is the best hot sauce, and why is it Crazy Jerry's Brain Damage?
>Roughly 11k scoville units, perfect burn.
>Ingredients: Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.
>It's sweet, it's spicy, and oh damn does it go well on everything.
Show me a better hot sauce, pro tip, you can't.

>>5662734
Why don't you try something a little hotter OP, like water?
>Pic related, the most based hot sauce in all of existence, bow before its ingredients filthy peasants.
>Crazy Jerry's Brain Damage
>Ingredients: Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.

>>5649589
Yes there is, there's no better sauce than this.
The ingredients:
>Mandarin Oranges, Honey, Mango, Habanero Peppers, Distilled Vinegar, Water, Garlic, Chipotle Pepper, Sugar, and Spice.
Tell me this doesn't make your mouth wetter than a pedo at a water park coo/ck/s.

>>5631330