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/ck/ - Food & Cooking

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>> No.9166129 [View]
File: 507 KB, 2240x1344, 0713171836.jpg [View same] [iqdb] [saucenao] [google]
9166129

>>9166124
Despite the fact that I have dry kelp on hand, I used granulated kelp broth. I mixed it with the vinegar instead of plain salt. Also a pinch of sugar. I was surprised, but the broth powder turned the vinegar opaque, pic related.

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