/ck/ - Food & Cooking

>>18273895
>heck yes bro! Oh, bro, BRO! you have GOT to watch this REACTION video of these monotonous generic urban males trying extra spicy hot sauce!

>>18157391
>typing in an accent so people think you're special

>>17562793
>ultra DEATH sauce

>Franks? that's cute....
>*ostentatiously opens his bottle of Jack The Arse-Ripper death sauce*

>>17324228
>t-toast....w-with stuff on it?....
>those heckin crazy Brits, amirite?

>dude, wood-flavoured antifreeze!

>>16856384
*Shlooorrrpp*
>AAhhhhh, that's the good stuff! A cup of heckin' strong black stuff to set me up for the day! Sugar and milk? No thanks bro, I take it as it comes, pure roasted goodness!

>>16849603
>soy chorizo
>stout
>hot sauce
>kombucha

>Tabasco? heh, that's cute
>*proceeds to ostentatiously open his bottle of Jack the Arse-ripper 3000 death sauce*
>starts eating
>*loudly exhaling through his nose whilst making exaggerated pained expressions and slamming the table with a closed fist*
>oh yeah, THAT'S the heckin' good stuff!

>>16590874
>i called it the world's toilet! isn't that so heckin' wacky and true when you think about it?

>That's a heckin' fiery collection you have there, good sir. I too am a long-term member of the hot sauce community, though I personally go for the really hardcore sauces for experienced hot sauce aficionados, waaaayyy up the Scoville scale! Happy to give you some advice on handling the heat, if you need.

>>16353969
>

>>16261320
>Tabasco? yeahhhh, that's entry-level stuff, bro. I'm an experienced hot sauce aficionado so I go for the proper stuff waaaaay up the Scoville scale. Brainburner Habanero Naga sauce is my personal favourite but I also go for the arse-melter satan sauce on the odd occasion, but obviously I'm hardened to the heat through years of practice so I wouldn't recommend that you try them, friendo.

>>15945055
>>15945871
>>15950139
>>15960668
>>15960691
>>15960705
>>15960731
>>15961028
>and over here is my whiskey collection...don't touch! Yep, here is where it all happens. My proudest bottle is this unopened 75-year Talisker! Drink it? Never! It can't be opened! I keep the highlanders here in case i fancy a peatier dram, and the Speysiders are here for when I have an urge for something more stony and smooth!

>>15590549
>cereal
>hot sauce
>IPAs, stouts, porters
>Dominoes pizza
>Pulled pork
>Waffles

>beans on toast? gross! bland! disgusting!
>water with soy sauce and leaves in it? Wow! delicious Asian cuisine!

>>15518698
>>15518704
>>15518865
>>15518910
>>15518977
>>15519134
>>15519726
>>15519857
>>15520586
>>15522589
>>15522685
>>15523056
>>15523173
>>15523210
>>15524602
>>15526296
>Another British food that I haven't tried but looks heckin' gross because there is not sugar or spicy spices! dude...bongs and their bread, lol! Alert Reddit, we have another meme!

>Ben & Jerry's is the heckin' best ice cream!
>why? b-because it's Ben & Jerry's!

>>15486423
>dude...DUDE! you HAVE to try this tasteless green powder made of crushed up leaves...JAPANESE PEOPLE drink it!

>guys! GUYS! check this shit out, I found this shit on Reddit! British people eat fuckin' jacket potatoes....with BEANS! Dude! BONGS, amirite?
Fuck off you boring cunt

>*snifff* *snnnnooorrrrfffffff* ahh....mmmmm the pungent, peaty smell of a fine Highlander *SNNNOOORRFFFF*....do i detect flowery notes, too? Ah who cares?! let's taste this baby! *Slurrrppp* *swolsh swolsh*....*sharp inhale* AHHHHH now THAT's the stuff! The earthiness is just mild enough not to overpower the mellowness of the oak cask! Now THAT's the REAL taste of whiskey- not that blended scotch crap! I'm going to polish this one off and then move on to the REALLY sophisticated stuff- a 40-year old sherry casked Islander! Cheers!