/ck/ - Food & Cooking

>>17604798
u put the pot of chili in the oven - and u cook it in a low oven for hours until it reduces + browns

mostly uncovered unless it starts browning 2 fast

or u can start out covered and switch after 1-2 hours

stirring every so often - more regularly as it reduces

>>17540129
I really, really do not like the texture/taste of raw chopped onions.

>>17540143
There's already mustard in the mayo.

Anyhoo, I made ham croquettes.

I made the cracker-meal I breaded them in from crackers I made myself.