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/ck/ - Food & Cooking

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>> No.10528799 [View]
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10528799

>>10528688
Try a boneless skinless brand in oil for the first time. I usually mash mine up with a lil bit of cream cheese, some green onion, and a few pickled jalapeño slices. Then put it on a cracker. If I want more heat then I'll use some Louisiana style hot sauce on top. Their good. Ate these today.

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