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/ck/ - Food & Cooking

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>> No.19853362 [View]
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19853362

>>19853085
you don't know shit.
Bolognese sauce is from the Emilia Romagna region of Italy, which is pretty much up north.
Northern Italy is traditionally a butter area.
Even the Bolognese recipes featured on two of the most prestigious Italian cooking publications list butter among the ingredients:
https://www.lacucinaitaliana.it/ricetta/salse-e-sughi/ragu-alla-bolognese/
https://www.cucchiaio.it/ricetta/ricetta-ragu-bolognese/
mixing extra virgin olive oil and butter adds more complexity.

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