/ck/ - Food & Cooking

Why did none of you faggots tell me about this earlier? I bought a small bottle of tobasco and it just enhances so much of my food. Be it a fried egg, a sandwich, a pot noodle, some chicken, anything. Hotsauce isn't a big thing in the UK, have I been missing out?

the chad dad condiment of choice

I like tobasco sauce but its not spicy enough and finding alternatives to tobasco sauce is hard around these parts. Hell finding tobasco sauce is hard. There is those little chillies but they're too spicy and doesn't have the same flavor.

>>17309989
Just a few drops of Tabasco sauce can really spice things up

Why do saucelets seethe over tobasco? It adds a moderate amount of heat without dominating the other flavors of the dish. G.O.A.T with eggs

How old were you when you realized that, above all the noise, this is the best all purpose tabletop hot sauce on the market?

Young kids new to the hot sauce game will bring up their fancy what-have-you's, but this 153 year old recipe has stayed on the market and is stocked in nearly every food establishment for a reason.

Why do people put insanely hot spices or hot sauces on food? I like Tabasco or Texas Pete's because it's a little bit of spice with actual flavor, you can still taste the food.

So we agree that this is the quintessential all-purpose tabletop hot sauce, correct?
>ew, it has vinegar!
Acid is important for flavor tendiemuncher.
>ew, its so basic!
A century and a half long tradition of pepper refinement may seem basic to the untrained tongue, but for those of us in the know, we can taste the quality and history.

So, now that it's 2021, the dust has settled, and we've reached an era of hyper optimization, we can all agree that this is the ideal all purpose tabletop hot sauce, right?

Instead of cayenne peppers and white vinegar, Thai chili’s and rice vinegar. What do you think?

>>16246551

Perpetuate your lesser sauces all you want, but there always has been and always will be one king. It will always be on every table at every diner with a thousand more bottles ready to replace an empty one. It will always be the most demanded and manufactured hot sauce in the entire world. It has never considered the fact that other hot sauces even exist, it doesn't need to. All it can think about is rising to meet the sheer demand the entire world has for it. It was the first, and in 152 years there's still nobody that can do it better. It was here before you were born, it will be here after you die. These facts apply to no other sauce, and it doesn't matter what you say or post It is immune to attack and nothing can change this. You can say "it tastes like pure vinegar", "it's literally the consistency of water", you can post a Soyjack and somehow insist that a 152 year old sauce is "soy". Oh I'm sorry, literally no one cares that you're a fucking tastelet and a retard; production just increased even more, GG. This immortal beast cannot be dethroned, now kneel.

Best hot sauce in the world