/ck/ - Food & Cooking

>>9586129
Marie Sharps fiery habanero - excellent flavor, medium heat (get the "fiery" stuff), my go-to sauce

Marie Sharps habanero "comatose hot" - not quite as good flavor, a fair bit hotter medium-hot i'd say

Pepper palace horseradish oyster - not for mexican food really, but pretty good unique flavor, medium-mild.

I use the first for almost everything, and if i want more heat i just add dried carolina reaper. I try to avoid ghost pepper sauces since i find ghost peppers to be unpleasantly bitter.